Salt and Pepper (With a Lot of Spice!)

A memory: my granny telling me a story, mixing together soft rice with warm chhuti dal and slightly spicy osaman. Then she puts in a dollo...

It was a cold winter's evening about five years back. We had thrown a small surprise party for my mom's best friend and her husband...

Some more experimenting with dals ! Dals are a rich source of protein and adding in spinach makes it almost complete meal in itself. Adding...

We all know that everyday lunches and dinners are generally full meals with at least one sabzi, dal, roti, and rice and then the add-ons. W...

Dals Week 2: Punjabi Mom’s Dal Makkhani Dal makkhani (literally buttery dal) is my standard dal order at a restaurant. I love it for ...

I love dals. They are the main source of protein in our vegetarian kitchens and one of the most comforting foods that you can have on your ...