Salt and Pepper (With a Lot of Spice!)

Summers are here. When I was a child, I really liked summers. They meant ripe mangoes, vacations, free time, playing all day, visits to my ...

It's Friday! The day of the week everyone looks forward to. It's the last working day of the week which means weekend's going t...

This morning I saw an interesting email from my brother in law in my inbox. It was about a Level 1 course on wines by the Wine and Spirit E...

What inspires people to do some thing? What is it that strikes a chord with them to create some thing or pursue the object of their inspira...

Facebook lookback videos have become quite a trend. It is a brilliant concept that uses analytics to create a snapshot of your 'story...

And I have reached my 100th post! It has been quite a journey writing about food the last one-and-a-half years. I have indulged in creati...

Special occassions call for special creations. My little brother had his 22nd birthday (okay, so he is not so little anymore then!) on Wedn...