Salt and Pepper (With a Lot of Spice!)

My potato-loving husband had a great time when we were travelling (and eating) through Europe last year. Every main course we ordered- be i...

When we were shifting to Trichy, I was a little worried about how little we'll have our loved ones come over. It takes almost 8 hours a...

If you're anything like me, you are constantly in search of new tastes and new recipes. It's quite common that everyday food gets b...

Well, it has been quite some time since I blogged last. It has been a hectic month and thanks to lovely readers like you wait for me so pat...

Prawns have become my latest favourites. They're easy to cook and yummy to eat. How can you stop yourself from falling in love with the...

I am on a cook at home spree. So whatever I crave for, I make at home. It's a great idea for me to try cooking new things and learn mor...

So I hear winter is here. Not in Mumbai where it's still hot in the afternoons (come on weather, it's December!) But I see across ...

Cabbage, carrots and beetroots were never this interesting to eat! Mixed Vegetable Thalipeeth Recipe This thalipeeth is mainly made ...

After my wedding, I find myself getting closer to traditional Gujarati cooking. Firstly because hubby and aai-baba love it. And of course, ...

Misal pav has recently beat many dishes around the world to be named as the world's tastiest vegetarian snack! I was not surprised when...

Move over Thai red curry, I just found a beautiful fish curry right here in aai's kitchen! Laal Kaalwan (Maharashtrian Red Fish Cu...

The humble cauliflower is an eternal favourite of my husband. Or rather, because it is one of the five vegetables he actually eats, it'...

I've achieved yet another distinction in my cooking. For the first time I've made 'kolimbi chi khichdi' (mostly) by myself ...

A memory: my granny telling me a story, mixing together soft rice with warm chhuti dal and slightly spicy osaman. Then she puts in a dollo...

Every time I make paranthas I can hear, "Garam garam paranthe ko thandi thandi dahi mein dooba kar phat se munh mein dalna chahiye....

The first time we had this curry, my best friend and I went straight to the seventh heaven! There is something really heavenly about the ...

Yes, you read that right. A part of the revamp of my blog, I'm entering the protein arena of cooking. After marriage, I now have access...