Salt and Pepper (With a Lot of Spice!)

Bubble teas were my first ever Singapore food adventure.. My to-be sister-in-law (who was my lovely host in Singapore) knows I love tea. S...

Ah, to fall in love all over again! The first time I had Thai food was at a local restaurant about 12 years back. At that time Thai foo...

Singapore is true multi-cultural country. It has people from many different regions across the world living there. They've managed to b...

Barbecues have always appealed to me. The smoky charcoal and the red hot grill, the skewered vegetables and meats, the sizzling sounds of t...

Imagine you're walking down a narrow street in a colourful and crowded market. At its corner you see a small cart piled with colourful ...

Let's start at the very beginning, A very good place to start                                 - The Sound of Music As I was thinkin...

Hello dear readers. I know I have been MIA last month, but I have good reasons for it. I have been on a relaxed vacation where I have real...